Wurstsalat mit Mais
Can't cook
15min
1 serving
Zutaten
Wurstsalat
70
g
Gouda cheese
50
g
onions
70
g
sweet peppers
1 gherkin
2
tablespoons of
indian corn
1 clove of garlic
1 hart gekochtes egg
1 tomato
gehackter chives zum Bestreuen
1
coffeespoon
tarragon mustard
1
coffeespoon
honey
2
pinches
pepper
1 clove of garlic
2
pinches
salt
3
tablespoons of
olive oil
Zum Rezept