Can't cook
40min
1 serving
ingredients
30
g
diced rolls
1
tablespoon of
milk
80
g
onions
1
clove of
garlic
1
coffeespoon
thyme
1
teaspoon
salt
2
pinches
pepper
1
pinch
chili powder
2
tablespoons of
olive oil
100
ml
tomato puree
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