Intermediate
1h 5min
12 pieces
ingredients
500
g
apricots
250
g
butter
220
g
icing sugar
1
small package
vanilla sugar
4 eggs
250
g
flour
1
small package
baking soda
80
g
coconut flakes
80
g
couverture chocolate
2
coffeespoons
pie jelly
1
coffeespoon
crystal sugar
4
tablespoons of
water
50
g
icing sugar
show recipe