Professional
1h 20min
4 servings
ingredients
1
teaspoon
salt
1
coffeespoon
curry powder
1
teaspoon
pepper
100
ml
white wine
300
ml
vegetable broth
60
g
diced rolls
40
g
onions
40
g
pistachios
30
g
butter
2 eggs
1
pinch
salt
2
pinches
pepper
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