800g
pork belly
400g
minced meat
80g
onions
3
cloves of garlic
1
egg
4 tablespoons of
sunflower oil
1 tablespoon of
parsley
1 tablespoon of
salt
2 pinches
of chili powder
1 coffeespoon
of english mustard
3 pinches
of pepper
1 coffeespoon
of caraway seeds
500ml
soup or water