600g
Danish pastry
3
eggs
120g
crystal sugar
1 small package
vanilla sugar
200g
poppy
1 coffeespoon
cinnamon
120g
curd cheese
50g
cream
1 small package
custard powder
150g
strawberries
2 tablespoons of
strawberry jam
1 coffeespoon
pie jelly
1 tablespoon of
crystal sugar