Beginner
30min
1 serving
ingredients
200
g
Chicken breasts
50
g
onions
80
g
apricots
2
tablespoons of
sunflower oil
1
tablespoon of
curry powder
1
pinch
chili powder
1
teaspoon
ginger
100
ml
vegetable broth
2
pinches
salt
1
tablespoon of
water
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