Intermediate
1h
6 pieces
ingredients
200
g
apricots
2
tablespoons of
crystal sugar
100
g
apricot jam
60
g
almond flakes
30
g
icing sugar
Shortcrust dough basic recipe
100
g
icing sugar
200
g
butter or margarine
300
g
flour
1
pinch
of salt
1 egg
1
small package
vanilla sugar
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