Can't cook
15min
1 serving
ingredients
100
g
eggplants
100
g
tomatoes
40
g
onions
1 clove of garlic
1
twig
basil leaf
2
tablespoons of
olive oil
1
teaspoon
salt
2
teaspoon
crystal sugar
2
tablespoons of
vinegar
100
ml
water
1
pinch
pepper
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