Beginner
30min
1 serving
ingredients
80
g
carrots
50
g
carrots
30
g
onions
30
g
apples
5
g
ginger
1
g
salt
1
pinch
chili powder
1
tablespoon of
honey
1
teaspoon
curry powder
1
teaspoon
pepper spice powder
1
teaspoon
lemon juice
40
ml
sunflower oil
125
ml
vegetable broth
50
g
Mung bean sprouts
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