Apple Strudel with pine nuts

  • Intermediate
  • 1h
  • 8 pieces

ingredients

600g of shortcrust dough
6 apples
60g pine nuts
60g butter
20g raisins
4cl rum
80g crystal sugar
1 small package of vanilla sugar
1 teaspoon of cinnamon
icing sugar used for sprinkling
Shortcrust dough basic recipe
100g icing sugar
200g butter or margarine
300g flour
1 pinch of salt
1 egg
1 small package vanilla sugar