Curd berry pie

Professional
1h 20min
12 pieces

Zutaten

Shortcrust dough

150g flour

100g butter or margarine

5g sugar

1 egg yolk

2 pinches of salt

2 pinches of baking soda

1 coffeespoon of vanilla sugar

Filling

100g mixed berries (frozen)

500g curd cheese

1 tablespoon of butter or margarine

5 eggs

1 egg-white

150g sugar

2 tablespoons of almond flakes

icing sugar needed for sprinkling

Shortcrust dough basic recipe

100g icing sugar

200g butter or margarine

300g flour

1 pinch of salt

1 egg

1 small package vanilla sugar