Chocolate cake with pears

  • Intermediate
  • 1h 10min
  • 0 servings

ingredients

250g butter or margarine
250g icing sugar
4 eggs
250g flour
1 small package of vanilla sugar
1 small package of baking soda
1 teaspoon of salt
500g pears
2 ribs cooking chocolate
almond flakes needed for sprinkling
1 tablespoon of crystal sugar
1 tablespoon of pie jelly
3 tablespoons of water