Intermediate
40min
1 serving
ingredients
200
g
roast joint
50
g
onions
10
g
tomato puree
1
tablespoon of
sunflower oil
30
g
beans
30
g
indian corn
30
g
sweet peppers
1 clove of garlic
1
pinch
salt
2
pinches
pepper
1
pinch
chili powder
1
coffeespoon
pepper spice powder
150
ml
soup
20
ml
whipped cream
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