• Professional
  • 1h 50min
  • 10 servings

Zutaten

250g greens
80ml red wine
2 tablespoons of sunflower oil
1 tablespoon of salt
12 pieces of peppercorn
4 juniper berries
2 bay leaves
2 pinches nutmeg
60g onions
2 cloves of garlic
1500ml water