Professional
1h 15min
1 baking tray
ingredients
500
g
pears
80
g
almond flakes
60
g
crystal sugar
½
tablespoon of
cinnamon
1
small package
vanilla sugar
1
tablespoon of
lemon juice
100
g
butter
250
g
flour
1
pinch
salt
125
ml
water
2
tablespoons of
oil
5
g
butter
1
teaspoon
vinegar
show recipe