• Professional
  • 1h 15min
  • 1 baking tray

ingredients

500g pears
80g almond flakes
60g crystal sugar
½ tablespoon of cinnamon
1 small package vanilla sugar
1 tablespoon of lemon juice
100g butter
250g flour
1 pinch salt
125ml water
2 tablespoons of oil
5g butter
1 teaspoon vinegar