• Intermediate
  • 1h 35min
  • 60 pieces

ingredients

210g flour
50g hazelnuts
140g butter
65g icing sugar
1 small package vanilla sugar
1 egg
1 pinch salt
½ teaspoon baking soda
60g flour
150g nutella
150g hazelnuts
50ml water
50g crystal sugar
180g couverture chocolate
80g couverture chocolate
40g coconut oil/coconut fat