Chili con carne with pork fillet
Intermediate
50min
1 serving
ingredients
150
g
pork filet
50
g
bacon
40
g
onions
1 clove of garlic
60
g
beans
40
g
indian corn
100
g
Tomato pieces in can
30
g
sweet peppers
1
teaspoon
pepper spice powder
½
teaspoon
salt
2
pinches
pepper
1
pinch
chili powder
1
tablespoon of
sunflower oil
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