Wild garlic bread
Intermediate
2h 8min
1 piece
Zutaten
300
g
weet flour
200
g
whole wheat spelled flour
20
g
yeast
20
g
crystal sugar
2
g
salt
1
teaspoon
bread spices
1
teaspoon
baking malt
300
g
handwarm water
2
tablespoons of
wild garlic pesto
flour for the form
Zum Rezept