Wachauer Apricot Pancakes
Beginner
30min
8 pieces
Zutaten
Fruchtfüllung
250
g
apricots
80
g
crystal sugar
2
tablespoons of
lemon juice
1
teaspoon
vanilla sugar
1
tablespoon of
Amaretto
Pancakes
250
g
flour
500
ml
milk
2 eggs
1
teaspoon
sugar
½
teaspoon
salt
oil
Zum Rezept