Beginner
1h 5min
2 servings
Zutaten
150
g
potatoes
50
g
carrots
50
g
peas
50
g
gherkins
50
g
apples
1 egg
1
pinch
salt
1
pinch
pepper
1
tablespoon of
vinegar
125
ml
water
1 egg yolk
1
teaspoon
tarragon mustard
125
ml
sunflower oil
2
pinches
pepper
1
teaspoon
crystal sugar
½
teaspoon
salt
1
tablespoon of
vinegar
Zum Rezept