Pork roulades with ham-asparagus filling

Name: Pork roulades with ham-asparagus filling
Prep time: 35 min
Total time: 35 min
Yield: 1 porce
Ingredients: 180 vepřové řízky; 100 green asparagus; 80 šunky; 30 Frischkäse; 1 slune; 150 asparagus broth; 1 soli; 1 pepře; 10 mouky

easy low carb

Autor: Gabriela Wärter

přísady

180g vepřové řízky

100g green asparagus

80g šunky

30g Frischkäse

1 tablespoon of slune

150ml asparagus broth

1 pinch soli

1 pinch pepře

10g mouky

kuchyňské spotřebiče

frying pan

plate

pot

meat tenderizer

slotted spatula

Nutriční informace

100g

1 porce

kondenzační

539 kJ

3024 kJ

128 kcal

722 kcal

tuk

7.8 g

43 g

z nichž nasycené mastné kyseliny

2.7 g

15 g

sacharidy

3.2 g

18 g

z toho cukru

0.8 g

4.9 g

protein

11 g

64 g

sůl

0.4 g

2.5 g

Pork roulades with ham-asparagus filling

popis a časy

Tender pork roulades filled with ham and asparagus. The asparagus is only briefly blanched, the meat is then infused with the asparagus stock and steamed softly. A hearty yet very elegant main course for many festive occasions

příprava

plate the meat

Blanch the asparagus in water. Plate the meat equally with the meat mallet.

fill the meat

Cover it with the half of the cream cheese, ham and asparagus and wrap it.

fix it

Fix the roulade with kitchen twine and turn it into flour.

fry the meat

Heat oil in the pan, fry the meat slowly on all sides.

steam untli its finished

Add asparagus broth to the meat stock and steam the rolls in it until its cooked.

add cream cheese

Bevore serving add the cream cheese.

Pork roulades with ham asparagus filling

Slice the pork roulades and serve with asparagus garnish.

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