Asparaguscreamsoup with chilistrawberries

super easy low carb
Autor: Gabriela Wärter
přísady
Suppe
80g green asparagus
200ml zeleninového vývaru
40g Frischkäse
1 teaspoon octu
½ teaspoon krystalový cukr
1 pinch soli
1 pinch pepře
Chilierdbeeren
20g cibule
40g jahody
20g piniové oříšky
1 coffeespoon slune
1 pinch soli
1 pinch mletý chili
kuchyňské spotřebiče
cutting board
mixing glass
vařečka
pan
pot
jídlo
skimmer
blender
vegetable peeler
kitchen knife
Nutriční informace
100g
1 porce
kondenzační
325 kJ
1330 kJ
77 kcal
317 kcal
tuk
6.3 g
26 g
z nichž nasycené mastné kyseliny
2.2 g
9.3 g
sacharidy
2.2 g
9.2 g
z toho cukru
1.8 g
7.7 g
protein
2.8 g
11 g
sůl
0.1 g
0.4 g

Asparaguscreamsoup with chilistrawberries

popis a časy
Asparagus soup is very popular and easy to cook. In this recipe, the tasty soup is made from fried strawberry pieces that are seasoned with chilli flakes. You can prepare them well and, if necessary, simply warm them up.
příprava
cut asparagus
wash, peel and cut the asparagus. Heat water with the spices, boil the tips for thee minutes.
strain the asparagustips
Strain the tips and put them into icewater. Cook the asparagus pieces int the soup.
cut strawberries
Peel the onions and cut it. Wasch the straberries and cut it in pieces.
fry the strawberries
Heat öil in the pan, fry the onions, add the strawberries and pine nuts and fry until the kernels have turned godenbrown. Season with salt and chilli
Put the soup together with the cream cheese in the mixing glass and puree. Put in the saucepan and warm up. the soup
Put the soup together with the cream cheese in the mixing glass and puree. Put in the pot and warm it.
Asparaguscreamsoup with chilistrawberries
Serve the asparaguscreamsoup garnished with the chilistrawberries.
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