Preparing the tuna spread
Peel, halve, cut and finely chop the onion. Cut the gherkin and also chop it finely. Strain the tuna and put it in a bowl. Stirring it together with the base until it's smooth. Add the sliced vegetables and spices.
Tuna canapés
60g
Thunfisch
1 can
anchovies
3 tablespoons of
Aufstrichbasis
1 pinch
soli
20g
cibule
1 clove of
garlic
1 pinch
mletý chili
1
Essiggurke
1
raj
1 pinch
paprikové koření
1
Minibaquette
2 sheets
salát
4 slices of
cucumbers
100g
Frischkäse
50g
másla
50g
Majonéza
50g
Quimic
1 teaspoon
soli
1 pinch
pepře
100g
1 kus
kondenzační
515 kJ
1708 kJ
123 kcal
407 kcal
tuk
10 g
35 g
z nichž nasycené mastné kyseliny
6 g
20 g
sacharidy
3.3 g
10 g
z toho cukru
1.9 g
6.3 g
protein
3.6 g
12 g
sůl
0.6 g
2.1 g
Tuna canapés
popis a časy
Spicy tuna spread is the main ingredient in this canapé recipe. They are decorated with tomato slices, anchovies and cucumbers. These bread rolls should be served as fresh as possible, so that the spread does not dry out and the white bread does not soften too much.
Covering up the canapés
Wash and slice the tomatoe. Wash the lettuce leaves, pluck and dry them. Cut the baguette into eight slices. Cover them with spread base, add salad and a slice of tomato. Dress the tuna spread on the rolls with the help of an injection bag.
Tuna canapés
The tuna rolls are garnished with cucumber slices. Serve these bread rolls as fresh as possible.
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