fry onions
Cut onions an d garliy, heat oil in the pan, fry them for one minute.
Fried pak choi with peas
200g
Pak Choi
100g
peas
50g
onions
1
clove of garlic
1 tablespoon of
herbs
20g
spring onions
1 pinch
salt
1 pinch
pepper
50ml
whipped cream
1 tablespoon of
sunflower oil
100g
1 serving
energy
343 kJ
1522 kJ
81 kcal
363 kcal
fat
6.1 g
27 g
saturated_fat
2.4 g
10 g
carbs
4.6 g
20 g
sugars
3.2 g
14 g
protein
1.9 g
8.5 g
salt
0 g
0.1 g
Fried pak choi with peas
description & times
Sliced pack of choi is quickly fried in the pan, peas are added, lets the dish sloly cook for five minutes and refines it with cream and chopped herbs. Easy and tasty, ready to serve in less than 30 minutes.
cut pak choi
cut the pak choi, fry it slowly for five minutes in the pan.
add peas
Add peas, season with salt and pepper, cook it slowly for five minutes.
add wipped cream
Add the wipped cream, cook it slowly for five minutes.
cut herbes
Cut the spring onions and herbes like parsley, lemon balm, mustard leaves and chives.
Pak Choi
Serve the fried pak choi immediately, sprinkled with the herbs while hot
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