peeling sweet peppers

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author: Gabriela Wärter
equipment
baking sheet
vegetable knife
brush

peeling sweet peppers

description & times
The skin of sweet peppers dissolves from the pulp when cooked. This may be undesirable. There are different ways to peel sweet peppers. One of them is to fry these vegetables until the skin form bubbles. At this point, the skin will simply peel off. With this method, the fried peppers also have a lot of taste because of roasting aromas.
instructions
Halving the sweet peppers
Preheat oven to 250 ° and use the grill function. Wash the peppers, cut them in halves and remove the core. Quarter large peppers.
Brushing with oil
Place the sweet peppers on a baking tray with the skin side up.
Roasting the vegetables
Roast the peppers in the oven, until the skin begins to blister. Remove the vegetables from the oven and allow them to cool covered with a cloth.
Removing the skin
The skin of the pepper can now easily be peeled off.