Herring salad with beetroot

Name: Herring salad with beetroot
Prep time: 20 min
Total time: 20 min
Yield: 1 szolgáló
Ingredients: 120 herring fillet; 80 beetroot; 80 burgonya; 30 hagyma; 50 Majonéz; 80 joghurt; 1 torma; 1 bors; 1 csirke

easy

Szerző: Gabriela Wärter

összetevők

120g herring fillet

80g beetroot

80g burgonya

30g hagyma

50g Majonéz

80g joghurt

1 teaspoon torma

1 pinch bors

1 pinch csirke

konyhai berendezések

cutting board

tablespoon

tál

kitchen knife

Tápanyag-információ

100g

1 szolgáló

kondenzációs

802 kJ

3564 kJ

191 kcal

851 kcal

zsír

15 g

70 g

ebből telített zsírsavak

5.5 g

24 g

szénhidrátok

5.7 g

25 g

ebből a cukor

2.7 g

12 g

fehérje

6.9 g

30 g

só

0.3 g

1.4 g

Herring salad with beetroot

leírás és időpontok

There are lots of different recipes for herring salad. This pink variety gains its color from diced beetroot. Also potatoes and horseradish is used in this recipe. This herring salad can also be served as a cold fish appetizer. You can prepare it well. Covered with foil, it can be kept in the fridge for a few days.

utasítás

Mixing the marinade

Stir tigether the mayonnaise, yoghurt, horseradish, pepper and chilli until it's a creamy salad dressing.

Cutting the herring

Strain the herring fillets and remove the toothpicks. Cut the fish into finger-thick pieces and add the pickled onion.

Cutting beetroot

Peel the boiled potatoes. Cut the beetroot and potatoes into three-centimeter cubes. Add all cut ingredients to the dressing.

Mixing the salad

Mix the herring salad well using a spoon.

Herring salad with beetroot

Keep the herring salad with beetroot chilled until it's served. The salad can also be prepared the day before, so it tastes even better.

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